Ask anybody (in the west) about Vietnamese cuisine and they will 9/10 times either mention Phở, Bánh mì and sometimes Gỏi cuốn (rice paper rolls). Barely anyone ever mentions Bun Cha (Bún Chả). It’s not as mainstream as some other Vietnamese dishes, even after Obama and Anothny Bourdain enjoyed a bowl. I’m here to change that and encourage you to try some Bun Cha ASAP, in my opinion, it’s Vietnam’s most underrated dish. …
